NOVIZON launches social media: follow us and help us raise awareness!
NOVIZON WADS strengthens its digital communication with a new presence on LinkedIn, Instagram, and Facebook, bringing its sustainable innovation and high-performance offering closer to the ...
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NERIDE® Biodegradable: nylon-6 yarn that biodegrades at the end of its useful life
NERIDE® Biodegradable is a nylon 6 (PA6) yarn designed to maintain performance throughout its useful life and biodegrade at the end of its cycle in ...
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12 months, 12 innovations – Responsible innovation at NUREL (2026)
Throughout 2026, we will share 12 developments from NUREL that are already driving real transformation in our markets. Discover the monthly series on our blog ...
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NUREL on the move: commitment and cohesion at the 11th Edition of the ESIC Business Run
On 14 December 2025, a distinguished delegation from the NUREL team took part in the 11th ESIC Business Race in Zaragoza. This event, a benchmark ...
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NUREL joins the Aragonese Network of Healthy Companies (RAES)
On 28 November 2025, during the 6th RAES Meeting held at the Advanced Technology Centre (CTA Aragón) in Zaragoza, NUREL was recognised as a new ...
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K 2025: NUREL reinforces its commitment to advanced materials and the circular economy
NUREL took part once again in K 2025 (Düsseldorf, Germany), the world’s leading trade fair for plastics and rubber, bringing together key players from the ...
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World stroke day at NUREL – 29 October
29 October marks world stroke day, a date dedicated to highlighting the vital importance of prevention and early detection. Stroke is currently the second leading ...
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NUREL showcases its latest sustainable fibre innovations at PERFORMANCE DAYS, Munich 2025
NUREL Fibers is taking part this week in PERFORMANCE DAYS 2025, one of the leading international trade fairs for functional fabrics, sportswear and technical textiles, ...
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NUREL successfully completes the FG2H project for the development of barrier and compostable packaging
NUREL, S.A. is developing an R&D&I project focused on traceability and food safety in the value chain of protein products. This project, part of PERTE ...
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